Benzoic acid used as preservatives in food and drinks to prevent the growth of mold, yeast and fungi. In general the salts are preferred over the acid form because they are more soluble in water. The optimal pH for the antimicrobial activity is below pH 6.5 and sorbates are generally used at concentrations of 0.025% to 0.10%. Adding sorbate salts to food will however raise the pH of the food slightly so the pH may need to be adjusted to assure safety.

Acidifiers to inhibit the growth of pathogenic bacteria and improve intestinal environment of piglet, vitamin and mineral premix offers an enriched blend of essential minerals, trace minerals, and vitamins, promoting optimal nutrition for pigs at all stages, other feed additives to offer comprehensive range of solutions